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What is a virtual cohort?
Virtual cohorts are groups of sustainability and health care professionals of Practice Greenhealth hospital and health system partners (and invited guests) meeting to learn from peers and experts in the field, develop new strategies to overcome barriers and challenges to implementing sustainability initiatives, and grow their network with new connections to leaders and innovators.
Virtual cohorts are reserved for hospital and health system partners in the U.S. and Canada. For all other affiliate, allied and academic partners, please view industry partner… Read More
Type: Basic page
This living wall covers an impressive amount of space giving occupants a moment and area of respite.
By Iqbal Mian, Practice Greenhealth member engagement manager
Being in driving proximity to the Mayo Clinic’s Rochester campus gave me the perfect opportunity to intimately understand the organization’s sustainability efforts during a planned onsite visit at the end of June.
Amanda Holloway, Office of Sustainability director, and Ashlyn White, sustainability fellow, gave a stage to present to a diverse audience of nurses, physicians, and departmental staff on the environmental… Read More
Type: Press
UW Health quietly pushed forward since its 2017’s big achievement in LEED Gold for the American Center, a first for Wisconsin and one of 17 in the United States. Commitments to continue conservation have increased with formal targets in water intensity reduction by 5% across the portfolio of buildings, having seven buildings that meet or exceed the EnergyStar score of 75, all while completing direct and indirect (scope I and scope II) emissions inventory that account for fleet vehicles, anesthetic gas, energy utility purchases, and more.
“Our highly engaged staff is key to our success,”… Read More
Type: Press
Every American’s health is at risk from climate change. We are already seeing worsening air quality, increases in vector-borne diseases and heat-related illnesses, as well as mental health impacts from devastation to communities due to extreme weather events like floods and storms. Patients and communities trust their health care providers to warn them of risks to their health and offer them recommendations about how to best protect themselves over both the short and long term. Health care providers play a critical role in helping to reduce the health impacts associated with climate change by… Read More
Type: Resources
“I don’t sell plant-based, I sell delicious looking and tasting food that just happens to be plant-based.”
– Dan Henroid, University of California San Francisco Medical Center
Dan Henroid knows that his competition is fierce. Just steps away from his University of California San Francisco Medical Center campus are dozens of eateries that the hospital’s staff and visitors could patronize.
In order to stay on-trend and maintain their customer base, UCSF introduced plant-forward menu concepts, reducing animal proteins and increasing plant proteins. Being a savvy marketer, Dan, UCSF’s… Read More
Type: Press
Health care culinary professionals across the country are taking their menus to new levels in creativity and flavor, all powered by plants.
Health Care Without Harm and Practice Greenhealth teamed up with Menus of Change, an initiative of The Culinary Institute of America and Harvard T.H. Chan School of Public Health to host another Health Care Culinary Contest.
Encourage your chef and culinary professionals to participate. Your facility could be home to the next America's top hospital chef.
Learn more
Type: Basic page
The Coolfood Pledge is a new platform to help hospitals offer diners more of what they want while slashing food-related greenhouse gas emissions, saving costs, and improving health.
The pledge is a cross-sector initiative championed by the World Resources Institute with the goal of reducing greenhouse gas emissions from food purchasing by 25% by 2030. Practice Greenhealth supports the health care sector in meeting the goal. Health care is showing leadership with over 120 hospitals pledging, representing over 100 million (combined) meals annually.
The Coolfood Pledge is a free benefit… Read More
Type: Basic page
(Sustainable procurement guide) Many resources are available to learn more about implementing a sustainable procurement program and buying sustainable products and services. The health care sustainable procurement guide refers to several of them listed below.
Type: Resources
A hospital’s fleet vehicles such as ambulances, courier cars and vans, supply trucks, home health care vehicles, and shuttle buses each has an emissions footprint. This is true whether driving miles across town to deliver care or idling in the ambulance bay.
Transitioning fleet vehicles to alternative fuels, implementing idle reduction practices and policies, streamlining travel routes to reduce unnecessary driving, and other tactics can all substantially reduce an organization’s fuel costs and emissions levels. Patients, employees, and the larger community also benefit from the reduction in… Read More
Type: Basic page
(Sustainable procurement guide) An action plan, like this sample supply chain workplan from HealthPartners, will help you organize human and financial resources to deliver on specific objectives and goals within your sustainability procurement strategy.
Type: Resources
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Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.