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We asked 11 hospital food champions what plant-forward means to them. Hear their thoughts on shaping a #PlantForwardFuture and check out 32 resources for chefs and food service pros.
Nina Curtis, Adventist Health
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Shawn Desjardins, Concord Hospital
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Neil Reese, Davis Hospital and Medical Center
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Michael Bacha, Emory University Hospital
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Dana… Read More
Type: Press
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Ready to amp up your sales and customer satisfaction while reducing your environmental impact? Then the Health Care Culinary Contest – which opens Oct. 1 – is the perfect addition to your sustainability work. This year’s contest builds on the growing popularity of plant-forward meal options, which require less water and land to produce, have a significantly lower climate impact, and have a variety of health benefits.
Engage your culinary professionals in the Health Care Culinary Contest to get recognized at CleanMed in Kansas City… Read More
Type: Press
Health care culinary professionals across the country are taking their menus to new levels in creativity and flavor, all powered by plants.
Health Care Without Harm and Practice Greenhealth teamed up with Menus of Change, an initiative of The Culinary Institute of America and Harvard T.H. Chan School of Public Health to host another Health Care Culinary Contest.
This year’s contest is streamlined for easier participation and will run from Oct. 1 to Nov. 30.
Encourage your chef and culinary professionals to participate. Your facility could be home to the next America's top hospital… Read More
Type: Press
Are you ready to join our champions?
Health care culinary professionals across the country are taking their menus to new levels in creativity and flavor, all powered by plants. The contest runs from Oct. 1 to Nov. 30.
Elevate your hard work and creativity while spotlighting your hospital’s plant-forward commitment to a national audience.
Get inspiration from the latest winner Chef Michael J. Millben from Mayo Clinic, and explore the 100+ plant-forward recipes from previous Health Care Culinary Contest participants in our new database.
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Type: Press
By Lauren Koch, Health Care Without Harm climate and health program associate director
Let’s get one thing out of the way: I have been eying the GreenBiz conference for years. I was almost as excited to go to this event as I was for my very first CleanMed five years ago – almost.
I was positively giddy getting off the plane in Phoenix. (Temps were in the 80s, which didn’t hurt when you’re flying in from blustery Ohio.) With courses like “Building a New Carbon Economy” or “How Climate Resilient is Your Company,” I couldn’t sleep the first night, even with a generous dose of NyQuil to battle… Read More
Type: Press
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Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
Who We Are
Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,500 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.