Search Results
Displaying results 111 - 115 of 115
By Sarah Irwin, Practice Greenhealth sustainability strategy manager
To unlock sustainability’s full impact, leaders must design their organizational structure, processes, and governance in a way that is integrated into and compatible with the rest of the organization.
Health care organizations are increasingly setting sustainability and climate action as a strategic organizational priority and paying attention to the environmental, social, and governance (ESG) disclosures process. With this growth, there is a need to consider how organizations are embedding sustainability – both from a… Read More
Type: Press
Practice Greenhealth’s 2019 Visionary Leader Award winner Barbara Tretheway arrived at HealthPartners in 2000 wanting to make a difference at work and in the community.
As general counsel, much of her focus was on governance, including helping to ensure the board of directors was governing the health care organization in the most efficient and impactful way possible.
“Every corporation whether for profit or not for profit is a citizen of the community that they live in and is judged in many societal ways. ‘Are you proud that they are in your community, or are they harming your… Read More
Type: Press
Showcases growing movement to eliminate chemicals of concern from health care
[Reston, VA] Eleven furniture manufacturers and two textile suppliers have publicly released lists of products that avoid the use of chemicals linked to negative health and environmental impacts. The release of these lists makes it easy for hospitals to identify, compare, and select furniture that meets their sustainability standards. Broadly, the availability of this resource demonstrates the commitment of the market to move away from products containing chemicals of concern.
Furniture companies that provided… Read More
Type: Press
January 08, 2015 | by Sean Ruck , Editor-In-Chief
Janet Howard is the director of the Healthier Hospitals Initiative at Practice Greenhealth, a non-profit with the mission to improve the health of health care, both by creating a healthier environment for patients and professionals and by creating an overall healthier planet through educational efforts and best practices. HCBN spoke with Howard to get some more information on what the organization’s educating hospitals about in regard to food.
HCBN: How much of a shift has there been with hospitals looking to serve healthier food?
JH… Read More
Type: Press
Hillary Greenwood, National Procurement Director, Health Care Without Harm, Healthy Food in Health Care Program
2016 was a momentous year for addressing routine antibiotic use and animal welfare in broiler chicken production. While many commitments were made in 2015 and earlier, 2016 was the year when retail, fast food, and food management sectors manifested these promises in a variety of ways. Restaurants have made particularly good progress in sourcing the chicken they serve from farmers who do not use antibiotics. By 2017, all chicken sold at Chipotle, McDonald’s, Panera Bread, and Subway… Read More
Type: Press
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
Who We Are
Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,500 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.