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Learn and network with new affiliate premium partners
Join Practice Greenhealth at 11 a.m. ET, 8 a.m. PT June 22 for our second partner forum of 2022 with affiliate premium partners Medline and Schneider Electric.
These quarterly, interactive events provide our affiliate partners - manufacturers, suppliers, service providers, or other supply chain partners - a chance to share and spark conversations and discuss solutions with the larger Practice Greenhealth network.
You can expect:
An open dialogue about sustainability opportunities in health care, facilitated through breakout sessions… Read More
Type: Press
Details health care sustainability trends across key areas: green purchasing, safer chemicals, climate change mitigation, energy and waste reduction, local and sustainable food
Washington, DC – Practice Greenhealth, the nation’s leading nonprofit membership and networking organization for sustainable health care, released today its eighth annual Sustainability Benchmark Report. The report analyzes data from leading hospitals and health systems across the country, giving a snapshot of trends in environmental performance and sustainability in energy, water, toxics, food and other categories.… Read More
Type: Press
Are local and sustainable foods the same thing? The response, in short, is not always. Applying the terms “local” and “sustainable” synonymously and interchangeably can lead to false conclusions. As health care facilities strive to incorporate environmental best practices in their food service— and measure their success in this endeavor— accuracy and precision of language is of vital importance.
Time to Choose: Knowing the Difference Between “Local” and “Sustainable”
Apples may be grown nearby or chips processed in a regional plant but those apples may be produced with heavy pesticide use… Read More
Type: Press
From GreenBiz:
"We're pleased to introduce the 2018 class of 30 inspiring young leaders who are demonstrating the world-changing promise of sustainability in their everyday work. These individuals are advancing clean energy and transportation, circular design and supply chains, resilient communities and sustainable business practices overall.
The honorees were nominated by readers from around the world and selected by the GreenBiz editorial team. Grateful appreciation to our partners at the World Business Council for Sustainable Business in helping to cast a global net for prospective… Read More
Type: Press
“I don’t sell plant-based, I sell delicious looking and tasting food that just happens to be plant-based.”
– Dan Henroid, University of California San Francisco Medical Center
Dan Henroid knows that his competition is fierce. Just steps away from his University of California San Francisco Medical Center campus are dozens of eateries that the hospital’s staff and visitors could patronize.
In order to stay on-trend and maintain their customer base, UCSF introduced plant-forward menu concepts, reducing animal proteins and increasing plant proteins. Being a savvy marketer, Dan, UCSF’s… Read More
Type: Press
What is your unique climate story? Rachelle Reyes Wenger, Dignity Health's director of public policy and community advocacy, delivers a CleanMed Talk challenging us to reflect on who we are and the tremendous power we each possess to change the trajectory of climate change using our story.“As a trusted voice...health care is [necessary] to the larger climate narrative — in that we have a story to tell and the way we come to tell our story matters a whole lot,” she says.
Her story, your story.
Type: Press
One man’s justification for sustainable procurement
Kunle Modupe, Hackensack Meridian Health’s vice president for hospitality services, hasn’t spent a lifetime in health care. In fact, it was during his 22-year career in the luxury hotel business that environmental sustainability first caught his attention… with toilet paper rolls. As a hotel housekeeping director, Modupe was baffled why hotels had a policy of discarding barely-used toilet paper rolls after each guest checked out of their room. This waste, along with overwhelming linen use, spurred him to be among the first to implement… Read More
Type: Press
Gina McCarthy, former EPA administrator, professor at Harvard T.H. Chan School of Public Health, and director of the Center for Climate, Health, and the Global Environment, has accepted our invitation to be the keynote speaker for CleanMed 2019.
McCarthy has been a leading advocate for common sense strategies to protect public health and the environment for more than 30 years.
She is the latest to join the growing number of sustainability thought leaders and innovators presenting at CleanMed in Nashville this May.
Don't miss this opportunity to join McCarthy and your fellow health… Read More
Type: Press
Blog posted by the Healthy Food Team of Practice Greenhealth and Health Care Without Harm
To celebrate Food Day in 2016, Health Care Without Harm and Practice Greenhealth teamed up with Menus of Change, an initiative of The Culinary Institute of America and Harvard T.H. Chan School of Public Health to support the sourcing of sustainable products and creation of healthy meals with recipes and resources.
With more than 70 participants from California to Massachusetts, Wisconsin to Florida and the places in between such as Wyoming and Colorado, hospitals answered the call to source and serve… Read More
Type: Press
A 2020 Boston Consulting Group (BCG) survey of more than 3,000 people across eight countries has found that in the wake of the pandemic, people are now more concerned – not less – about addressing environmental challenges and are more committed to changing their own behavior to advance sustainability.
These survey results clearly translate to health care.
Implementing sustainability initiatives and climate-smart strategies in health care facilities is challenging work, as those who are leading or involved in these efforts know first-hand. However, we know this work gets a little easier when… Read More
Type: Press
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.