8 recipes and video demos to inspire your Plant-Forward Future

Published: 10/21/2022 - 11:05
Feature Image
Chef Jess featured in Plant-Forward Future recipe demos

We teamed up with chefs Jessica Wright, director of healthy food in institutions for Nourish Colorado, and Andre Uribe, founder of Sustainable Meals Oregon, to create recipes and film demo videos for eight mouthwatering, plant-forward dishes. 

From spicy tempeh chorizo to Thai hazelnut soba noodles and soy curls to green chickpea guacamole, each dish builds on locally available plant proteins – including some of the innovative products we developed with health care systems, and local producers and food processors for our regional plant-based protein project

These recipes are part of Plant-Forward Future, our curated resources designed to help health care facilities set a plant-forward goal, create and market their dishes, and track their progress.


Watch the videos and get the recipes


Join Practice Greenhealth

Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.

Join now