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Briana previously worked as operations and programs assistant at One World Surgery in the Dominican Republic, where she contributed to opening a new surgical center and running programs providing medical care to those in need. She graduated in 2023 with a degree in human physiology and sustainable development from the University of Minnesota and will return to pursue a master's degree in public health administration and policy next fall. She enjoys taking photos with her film camera, reading books on neuroscience and environmental philosophy, surfing on the lake, walking around parks and… Read More
Type: Staff
Chelsea (they/them) is responsible for data and metrics deliverables, maintaining data platforms, and awards benchmarking. With nine years of experience in the health care field, they previously served as sustainability coordinator for UT Southwestern Medical Center and as management engineer for Baylor Scott & White Health in Texas, focusing on process improvement, data analysis, and related areas. They live in Dallas with their partner Victoria and dog Gracie, and love traveling, hiking, listening to audiobooks while walking Gracie, and riding their e-bike all over town.
Type: Event Presenters
Katie (she/her) leads our Environmental Excellence Awards program. With a background in ecology and environmental biology, she has 10 years of experience in experiential environmental education and spent five years at RUSH University Medical Center in facilities management and sustainability. She was named one of Crain’s 2023 Notable Leaders in Sustainability. Passionate about the benefits of letting your landscaping go a little wild, she is Treekeeper #1754 through Openlands and posts photos of native plants in her small Illinois yard on her Instagram.
Type: Event Presenters
Hospitals across California are required to be in compliance with the California Department of Resources Recycling and Recovery organic waste reduction mandates.
California has implemented several regulations to increase the diversion of organic materials away from landfills and toward the production of value-added products like compost, fertilizers, and biofuels.
California disposes approximately 30 million tons of waste in landfills each year, and more than 30% of the state’s waste could be used for compost or mulch. Organic waste (including green and food materials) is recyclable through… Read More
Type: Resources
Hospitals care for and heal patients and also protect and promote community health. Sharing information about the risks and health impacts of our changing climate, with an emphasis on a hospital’s plans to address these challenges, is integral to a hospital’s healing mission and can provide the foundation for community-wide sustainability and resiliency efforts.
Gundersen Health System achieved energy independence in 2014 with renewable energy sourced from its community. Gundersen’s former CEO Dr. Jeff Thompson explained, “Our board saw the need to make an investment to take care of our… Read More
Type: Basic page
Several Pacific Northwest sustainability leads were inspired by the collaborative research, assessment, and solutions developed by Dr. Brian Chesebro and Andy Mason from Providence St. Vincent Medical Center that was presented during the 2022 CleanMed Conference. With continued interest, the group convened a collaborative to expand their solutions across the region with the goal of transforming the delivery method of nitrous oxide within hospitals and ambulatory surgery centers to radically reduce leaks and resulting greenhouse gas emissions.
More than 150 attendees participated in the… Read More
Type: Resources
Ready for trendy, mouthwatering meals that are healthy for people and the planet? The Plant-Forward Future is here.
Plant-Forward Future is a curated set of resources from Practice Greenhealth, Health Care Without Harm, and our partners that will help health care facilities set a plant-forward goal, menu and market plant-forward dishes, and track their progress.
Plant-Forward Future is a positive, forward-thinking approach that emphasizes the variety, taste, and craveability of plant-forward dishes.
Set a goal and explore guidance and experiences from leaders
Whether you’re just… Read More
Type: Basic page
Green (he/him) is executive director of the Common Market Southeast, a nonprofit food distribution organization whose mission is to bring good, fresh food grown by small- to mid-sized family-owned farms to local communities. Prior to coming to the Common Market, Green worked at the Kroger Co. for 18 years in various roles including legal counsel, store manager, district manager, and vice president of operations. Green has also practiced law in the areas of civil litigation and general corporate work. He is a graduate of Howard University where he obtained his bachelor’s degree in business… Read More
Type: Event Presenters
“By working collaboratively, it is possible to drive innovative solutions to reduce the environmental footprint of health care, while also reducing costs for both suppliers and purchasers.”
– Elizabeth Eldridge, Kaiser Permanente director of sustainable sourcing
KEY TAKEAWAYS
Hospitals and health care facilities generate a staggering amount of plastic waste each year resulting in equally large disposal costs and environmental impacts.
Kaiser Permanente’s environmental services and waste management teams discovered a waste and plastic reduction solution for disinfectant… Read More
Type: Basic page
Practice Greenhealth offers live and on-demand workshops that will walk you through how to perform a complete greenhouse gas inventory for your health care facility or health system.
Each session provides guidance on how to perform a greenhouse gas (GHG) inventory using the Health Care Emissions Impact Calculator, Practice Greenhealth's accounting tool specifically designed to help health care organizations measure their emissions. Our expert takes you through a step-by-step approach, sharing tips and frequently asked questions, and emphasizes ways to take action to reduce GHG emissions.
Type: Resources
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Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.