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“I don’t sell plant-based, I sell delicious looking and tasting food that just happens to be plant-based.”
– Dan Henroid, University of California San Francisco Medical Center
Dan Henroid knows that his competition is fierce. Just steps away from his University of California San Francisco Medical Center campus are dozens of eateries that the hospital’s staff and visitors could patronize.
In order to stay on-trend and maintain their customer base, UCSF introduced plant-forward menu concepts, reducing animal proteins and increasing plant proteins. Being a savvy marketer, Dan, UCSF’s… Read More
Type: Press
Julie Moyle has served Practice Greenhealth as a member engagement manager since 2015. She lives in Golden, Colo., where she is also an OR nurse. Learn about her proudest moment at Practice Greenhealth, her thoughts on emerging issues in sustainability in health care, and what song makes her squirm.
Share three items of significance in your home office.
A piece of petrified wood (a gift) that keeps my computer cord from slipping behind the desk when I unplug, and that helps me keep things in perspective. A small, polished hand-carved turtle that’s fun to handle and reminds me that slow and… Read More
Type: Press
Challenge
Control Montefiore Health System and Medical Centers energy budget while increasing ROI through low-risk and diverse strategies and initiatives.
What Makes Montefiore Health System different from other hospitals and medical centers?
“Going green” and “sustainability” are trending words that we hear thrown around a lot today. More and more organizations claim that they are going green and reducing their carbon footprint. So, what makes Montefiore different? Montefiore has been producing and using sustainable energy since 1993, with new and ever-evolving innovative programs. But… Read More
Type: Press
The U.S. Health Care Climate Council has welcomed two new members. University of California Health (UC Health) and Rochester Regional Health have joined the leadership body of health systems committed to protecting their patients and employees from the health impacts of climate change and becoming anchors for resilient communities.
As part of the University of California system, UC Health is working toward 100 percent reliance on clean electricity supplies across its campuses and UC Health’s medical centers by 2025. This dovetails with the university’s prior pledge to become operationally… Read More
Type: Press
[From Ohio Hospital Assocation] The Ohio Hospital Association’s Energy and Sustainability Program teamed up with Practice Greenhealth to publish a collection of environmental leadership case studies highlighting how six hospitals and health systems have achieved success in environmental stewardship.
The collection of case studies describes the environmental efforts and successes of six OHA Melvin Creeley and John Chapman award winning hospitals:
88th Medical Group at Wright-Patterson Air Force Base
Louis Stokes Cleveland VA Medical Center
Mercy Health Youngstown Region
Mount Carmel… Read More
Type: Press
How 1 hospital is saving $20k a month and reducing GHGs
By Kaeleigh Sheehan, Practice Greenhealth Greening the OR and member engagement manager
With mounting threats posed to human health from climate change, more health care facilities are focusing on opportunities to reduce their greenhouse gas (GHG) emissions. And anesthesia practice has come under an increasing level of scrutiny and interest since anesthetic gases (most commonly desflurane, sevoflurane, isoflurane, and nitrous oxide) used for patient care are greenhouse gases.
During a procedure, only about 5 percent of administered… Read More
Type: Press
Finalists revealed, winner to be announced at CleanMed
Hospital chefs across the country submitted their plant-forward recipes to the 2023 Health Care Culinary Contest in hopes of being named America’s most celebrated hospital chef of the year. We’re excited to share the five finalists, who redesigned cultural classics from around the world:
Mayo Clinic’s three sisters blue zone tacos
Overlook Medical Center’s Sicilian butternut squash and sweet pea arancini
Parkview Regional Medical Center’s beet tataki
Providence St. Joseph Hospital Orange’s pho-bowl-ous jackfruit
Scripps Health’s… Read More
Type: Press
The Mayo Clinic in Rochester MN. Welcomed Hermine Levey Weston
By Hermine Levey Weston, RN MBA
My father, an oral surgeon, was what we nurses referred to as a “tough patient.” When hospitalized, I saw more than one surgical or anesthesia resident slink from his room when he demanded the “attending” physician. He complained about the food and being left alone for hours without medical or nursing attention. My mother and I did a whole lot of hand holding, eye rolling, and apologizing to his care givers.
He had a nasty kidney infection in his late eighties and he was cared for at the Mayo… Read More
Type: Press
Michael Matos
Michael Matos, green initiative liaison for Montefiore Health System, has 15 years of experience in healthcare and six years in waste management. He’s been responsible for creating, implementing, managing, and tracking a variety of programs and initiatives throughout the New York City health system. Matos successfully implemented several projects that resulted in significant cost savings, waste reduction, process improvement, and optimization of staff time.
Tell us about your work at Montefiore.
Matos: I’m involved with all things sustainability, but… Read More
Type: Press
Hospitals and food banks will provide nutritious food to communities in need across the country.
June 7, 2016 (Reston, Virginia) – Practice Greenhealth and Feeding America announced today a new collaboration to help Americans living at risk of hunger. The nation’s largest domestic hunger relief organization and leading health care sustainability membership organization have created a nationwide program to donate excess food from hospitals and health care facilities to local food banks.
More than 48 million Americans are food insecure, according to the USDA.
“Building upon its commitment to… Read More
Type: Press
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
Who We Are
Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,500 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.