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Practice Greenhealth members were featured in “A profitable prescription: More US hospitals are going green to keep them out of the red” on the front page of USA Today.
The Aug. 10 article highlights how a growing number of health care systems are adding environmental improvements, which are reducing costs.
“We’re saving $1 [million] to $3 million a year in hard cash,” said Jeff Thompson, the former CEO of Gundersen Health System in La Crosse, Wis., the first hospital system in the U.S. to produce more energy than it consumed back in 2014. “There are multiple examples – at Gundersen and… Read More
Type: Press
We recognize the burden our community is under. Many of you are on the front lines of this unfolding crisis caring for people with COVID-19. From all the staff at Practice Greenhealth and Health Care Without Harm, thank you for your tireless work during this unprecedented time. We have heard countless stories of hope, community, and compassion from across the health care sector. We are all humbled and inspired by you.
Supporting our health care partners remains our priority. At a time when there are few answers, we welcome you to share your thoughts and challenges so we may begin a dialogue… Read More
Type: Press
Health care facilities offer healthier menus by working with farmers to purchase locally and sustainably grown products, reducing the amount of meat they purchase and serve, and going beyond their walls to help meet the food needs of their community. This cohort will provide partners a space to learn about new trends and technologies and collaborate with their peers on implementation strategies. Sessions will cover ways to improve the sustainability of food service operations and support healthy food access, local food economies, and resilient food systems.
Target audience: Sustainability… Read More
Type: Basic page
What began as an employee engagement campaign at Gundersen Health System blossomed into a project aimed at inspiring health care landscapers across the country.
Gundersen Envision, a subsidiary of Gundersen Health System, developed Udderly Green organic soil amendment products in collaboration with Purple Cow Organics.
The venture is rooted in Gundersen Envision’s dairy digester biogas renewable energy project in Middleton, Wis., one of the health care system’s many clean energy projects.
Planting a seed
Several years ago, Gundersen Health System and Dane County in Wisconsin partnered… Read More
Type: Press
Hospitals across California are required to be in compliance with the California Department of Resources Recycling and Recovery organic waste reduction mandates.
California has implemented several regulations to increase the diversion of organic materials away from landfills and toward the production of value-added products like compost, fertilizers, and biofuels.
California disposes approximately 30 million tons of waste in landfills each year, and more than 30% of the state’s waste could be used for compost or mulch. Organic waste (including green and food materials) is recyclable through… Read More
Type: Resources
For the third year in a row, Memorial Sloan Kettering Cancer Center (MSK) received Practice Greenhealth’s Greening the OR Leadership Award for their industry-leading, comprehensive program, which reduces the environmental impact of MSK’s surgical suites.
MSK’s continued leadership and success would not be possible without prioritizing stakeholder engagement from every department – evidenced by their more than 400 staff volunteering as GreenReps, dedicated task forces across various departments, and broad representation on their Greening the OR Committee from anesthesiology, environmental… Read More
Type: Press
“I don’t sell plant-based, I sell delicious looking and tasting food that just happens to be plant-based.”
– Dan Henroid, University of California San Francisco Medical Center
Dan Henroid knows that his competition is fierce. Just steps away from his University of California San Francisco Medical Center campus are dozens of eateries that the hospital’s staff and visitors could patronize.
In order to stay on-trend and maintain their customer base, UCSF introduced plant-forward menu concepts, reducing animal proteins and increasing plant proteins. Being a savvy marketer, Dan, UCSF’s… Read More
Type: Press
“I don’t sell plant-based, I sell delicious looking and tasting food that just happens to be plant-based.”
– Dan Henroid, University of California San Francisco Medical Center
Dan Henroid knows that his competition is fierce. Just steps away from his University of California San Francisco Medical Center campus are dozens of eateries that the hospital’s staff and visitors could patronize.
In order to stay on-trend and maintain their customer base, UCSF introduced plant-forward menu concepts, reducing animal proteins and increasing plant proteins. Being a savvy marketer, Dan, UCSF’s… Read More
Type: Blog
By Julie Moyle, MSN, RN Outreach and Engagement Specialist
General anesthesia administered during surgical/interventional procedures typically includes the administration of anesthesia gases. Only about 5 percent of administered anesthesia gas is metabolized by the patient, while the other 95 percent is expired by the patient during respiration. To protect personnel in the OR from being exposed to the anesthesia gas, a breathing circuit and dedicated HVAC vacuum line (usually purple in color) diverts or “scavenges” the unmetabolized waste anesthetic gas (WAG) from the patient and vents or… Read More
Type: Press
One man’s justification for sustainable procurement
Kunle Modupe, Hackensack Meridian Health’s vice president for hospitality services, hasn’t spent a lifetime in health care. In fact, it was during his 22-year career in the luxury hotel business that environmental sustainability first caught his attention… with toilet paper rolls. As a hotel housekeeping director, Modupe was baffled why hotels had a policy of discarding barely-used toilet paper rolls after each guest checked out of their room. This waste, along with overwhelming linen use, spurred him to be among the first to implement… Read More
Type: Press
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Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
Who We Are
Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,700 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.