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Practice Greenhealth is proud to present its fifth annual Sustainability Benchmark Report, highlighting the achievements of its 2013 Award-winning facilities. The report presents a summary of useful benchmarking information for hospitals’ environmental programs from data collected in 2012, such as average waste profiles, environmentally preferable purchasing data, and energy and water consumption. Numerous tables of data present which specific activities Award winners have implemented over the course of their sustainability journeys. This report can be used to answer detailed questions such… Read More
Type: Resources
(Delivering community benefit: Climate and health toolkit) Many hospitals and health care systems use Community Commons to generate data for their community health needs assessments and other community health efforts. Community Commons users may create custom reports. Below are suggested metrics for a climate and health report. Metrics already included in Community Commons data sets are noted below, along with other data sets that can be accessed outside of Community Commons to expand and inform a climate and health report.
Type: Resources
A subject site is a 455-bed hospital in the Midwest with a large laundry operation servicing three ancillary long-term care sites in addition to the main hospital and physician buildings. The main hospital building was built in 1965. SITUATION The Engineering staff was challenged to help the site (and IDN) meet overall budget reduction goals in energy use cost reduction driven by National Healthcare Legislation reimbursement reductions.
The Engineering staff also wanted to implement a set of solutions that drove long-term cost reductions that contributed to improving the overall operating… Read More
Type: Resources
3D TRASAR technology for boilers helps a Midwest hospital improve boiler results, reduce testing and control time by 80 percent, and save $10,940 in labor costs.
Type: Resources
(Delivering community benefit: Climate and health) Climate change affects the social and environmental determinants of health: clean air, safe drinking water, sufficient food and secure shelter. Doctors are increasingly treating patients with climate-related illnesses, and more than 70 percent recognize that climate is affecting their patients. The U.S. Environmental Protection Agency (EPA) predicts these changes will exacerbate some of our most pressing community health risks: obesity, diabetes, cardiovascular risks, asthma, access to care, and mental health concerns. Children, elderly, and… Read More
Type: Resources
(Less water toolkit) Over the last 14 years, Providence St. Peter Hospital, located in Olympia, Wash., has reduced water consumption by 58 percent and saved over $2.5 million. Learn about the projects that achieved these results.
Type: Resources
Dartmouth-Hitchcock Medical Center’s Food and Nutrition Services (FNS) has been working to change its food offerings to more nutritious and locally sourced and sustainable meals since 2009. The FNS department has expanded its network of New England vendors to provide greens, baked goods, eggs, meat, and dairy to customers.
Type: Resources
(Transportation toolkit) Routific’s route optimization solution saved time in both planning and execution of driver routes, thus reducing costs as well as the total number of vehicles needed for the Spring Hope food drive in Vancouver, Canada.
Type: Resources
(Transportation toolkit) Seattle Children’s Hospital has commitments with the city, the state, and its neighbors to reduce the percentage of single-occupancy-vehicle (SOV) commute trips made by its workforce. The organization has implemented a comprehensive transportation program which includes charging for daily parking at market rate, subsidizing all other modes of commuting, and offering amenities and services to help employees make smart commute choices. Seattle Children’s transportation programs have reduced the SOV rate from 73 percent in 1995 to 38 percent in 2015, avoided the… Read More
Type: Resources
(Safer hand hygiene toolkit) In 2011, Providence St. Patrick Hospital set out to review the use of hand soaps containing triclosan due to emerging health and environmental concerns. New data and recommendations from authoritative bodies helped convince the Infection Prevention team that a switch was warranted. In 2012, Providence St. Patrick Hospital was able to eliminate triclosan from hand soaps in all areas of the hospital. The hospital changed to non-antimicrobial hand soap in non-clinical areas and a triclosan-free antimicrobial hand soap (containing chloroxylenol) in clinical areas. The… Read More
Type: Resources
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