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Practice Greenhealth has been recognizing environmental excellence in health care sustainability since the Awards program inception in 2002. This is the second annual benchmark report, based on data supplied in applications by 2010 Partner for Change (PFC) and Environmental Leadership Circle (ELC) award winners. The data mirrors the order of the 2010 applications so it can be used to compare a facility to national averages and top performers.
Type: Resources
Gary Cohen has been a pioneer in the environmental health movement for more than 35 years, helping to build global coalitions and networks to address health impacts related to climate change and toxic chemical exposure. Cohen is co-founder and president of Health Care Without Harm, created in 1996 to help transform the health care sector to be environmentally sustainable and support the health and climate resilience of communities. Since its inception, the nonprofit has grown to lead and partner on groundbreaking initiatives in more than 72 countries. Cohen was awarded the Champion of Change… Read More
Type: Staff
Plant-forward menus reduce greenhouse gas Scope 3 emissions while maintaining customer and patient satisfaction. Practice Greenhealth partners will share how small changes to their menus have resulted in significant reductions in emissions. Also, learn how plant-forward menus are more inclusive, increase choices for eaters, and realize cost and health benefits. We will share additional details about how Practice Greenhealth can support your hospital in meeting food-climate goals.
Type: Event
Plant-forward menus reduce greenhouse gas Scope 3 emissions while maintaining customer and patient satisfaction.
Practice Greenhealth partners will share how small changes to their menus have resulted in significant reductions in emissions. Also, learn how plant-forward menus are more inclusive, increase choices for eaters, and realize cost and health benefits. We will share additional details about how Practice Greenhealth can support your hospital in meeting food-climate goals.
Type: Resources
Supply Chain Options to Reduce the Impacts from Freight
Purchasing Guidance - Specs/RFP Questions to ask Freight Carriers to Reduce Fuel Emissions
Hospital/GPO: Consider the resource above when purchasing distribution services and other contracts where products or services are delivered to hospitals. EPA's SmartWay Program provides an opportunity for hospitals, who ship and receive items delivered by truck or rail transport to join as a Partner to minimize the impact from fuel use by freight. Two action items to consider:
1. Hospitals can ask/require suppliers to be an EPA SmartWay… Read More
Type: Resources
Kate's background is in public health, wellness, and health care sustainability. She believes that for people to thrive, they need a healthy environment to support positive behavior change. She is passionate about helping partners persevere on their sustainability journey. On the partnership engagement team, Kate manages California and other regional facilities. Kate was born and raised in the Olympic National Park and resides in central Washington. She enjoys experimenting with plant-based recipes, exploring the outdoors, and chasing her son.
Type: Staff
Our partners are at the center of our work. The Practice Greenhealth experience guides hospitals and health systems in achieving key successes in sustainability in all of our prioritized impact areas. Everything we do is strategically designed to strengthen, accelerate, and transform your organization.
Health care sustainability is hard work, but over the years we have proven that significant change is achievable. These changes manifest in healthier populations — and lower costs. We are confident that the health care sector, which makes up nearly 18% of the U.S. economy, will use its… Read More
Type: Basic page
Hospitals and food banks will provide nutritious food to communities in need across the country.
June 7, 2016 (Reston, Virginia) – Practice Greenhealth and Feeding America announced today a new collaboration to help Americans living at risk of hunger. The nation’s largest domestic hunger relief organization and leading health care sustainability membership organization have created a nationwide program to donate excess food from hospitals and health care facilities to local food banks.
More than 48 million Americans are food insecure, according to the USDA.
“Building upon its commitment to… Read More
Type: Press
Food should feed people, not landfills. Food waste not only contributes to climate change, but is a missed opportunity for addressing food insecurity in our communities.
Learn from Practice Greenhealth partners about the creative and comprehensive approaches they have used to reduce wasted food, and how doing so has saved money, reduced their climate impact, and supported hunger relief in their communities.
This event occurred as part of the Destination CleanMed 2024 series. For information about CleanMed, the premier national conference for leaders in health care sustainability, visit … Read More
Type: Event
Health care organizations nationwide are offering healthier menus, working with farmers to purchase locally and sustainably grown products, reducing the amount of meat they purchase and serve, and going beyond their walls to help meet the food needs of their community, all in an effort to support the health of their patients, staff, surrounding community and the environment.
Practice Greenhealth member hospitals are making these changes by engaging in activities that support the modeling of healthier, more sustainable food choices for patients, employees, and visitors.
Systems and… Read More
Type: Resources
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Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.