Search Results
Displaying results 201 - 210 of 484
Here are suggested environmental considerations for the RFI/RFP process for medical instrument cleaners. Instrument cleaners and enzymatics are designed to decrease manual handling and scrubbing of medical devices and instruments. The products are especially effective in the removal of blood, proteins and organic matter form medical devices and instruments.
Type: Resources
A large portion of surgical waste is liquid waste — blood and body fluids diverted during surgery. This waste stream is typically collected in disposable plastic suction canisters. Hospitals are finding that another option—fluid management systems that empty liquids directly to the sanitary sewer—are safer for staff, better for the environment and offer long-term cost-savings.
Type: Resources
A 2020 Boston Consulting Group (BCG) survey of more than 3,000 people across eight countries has found that in the wake of the pandemic, people are now more concerned – not less – about addressing environmental challenges and are more committed to changing their own behavior to advance sustainability.
These survey results clearly translate to health care.
Implementing sustainability initiatives and climate-smart strategies in health care facilities is challenging work, as those who are leading or involved in these efforts know first-hand. However, we know this work gets a little easier when… Read More
Type: Press
“By working collaboratively, it is possible to drive innovative solutions to reduce the environmental footprint of health care, while also reducing costs for both suppliers and purchasers.”
– Elizabeth Eldridge, Kaiser Permanente director of sustainable sourcing
KEY TAKEAWAYS
Hospitals and health care facilities generate a staggering amount of plastic waste each year resulting in equally large disposal costs and environmental impacts.
Kaiser Permanente’s environmental services and waste management teams discovered a waste and plastic reduction solution for disinfectant… Read More
Type: Basic page
Composting landscape and food waste is a viable waste reduction strategy for many hospital and health systems. Long-term benefits of compost programs for hospitals might include:
Reduces incineration or landfill disposal costs for dense and heavy landscape and food scraps
Avoids costly extra water discharges from wastewater treatment due to food waste sludge created by industrial food disposal systems.
Saves landscaping budget by increasing water retention, aeration, and soil nutrients, which reduces mulch, fertilizers, and pesticide purchases.
Unneeded compost can potentially be sold or… Read More
Type: Basic page
Ruth coordinates waste work for the global team and contributes to projects on plastics, procurement, chemicals, and climate. She has worked in over 40 countries, investigating hazardous waste, fixing hospital waste systems, and advising on pollution prevention policies. Her background is in biochemistry and chemistry, followed by over 15 years in academia researching environmental pollution. When she is not traveling, she loves growing fruit, flowers, and vegetables.
Type: Staff
Christopher Bodkin, Data Coordinator Sector Performance and Recognition
Waste from the health care sector is significant:
255 Million lbs. of blue wrap is thrown away annually.
Businesses are turning blue wrap into products for hospitals.
Hospitals are creating blue wrap recycling programs.
Health care waste generation can be turned around to develop products promote environmental and economic health.
Historically, business success has been measured by making money, by boundless growth through linear consumption of resources and exploitation of environmental capital. Times are… Read More
Type: Press
Anesthetic gas is an operating room requirement that has big impacts on the outside world. Waste anesthetic gases – unused gas exhaled by the patient – are considered Scope 1 greenhouse gases and may make up 5 percent or more of a hospital’s entire carbon footprint.
With the leadership and engagement of an anesthesia clinical champion, it is possible to reduce the impacts of anesthetic gas in the operating room.
The American Society of Anesthesiologists offers guidance on environmental sustainability, including anesthetic choice and management, and the reduction, capture, and reuse of… Read More
Type: Basic page
Blog by Blair Sadler, Esq., Senior Fellow, Institute for Healthcare Improvement
Now is the time to make environmental sustainability part of your quality improvement work.
Years ago when I was a hospital CEO, I didn't have sustainability on my radar screen. I wasn't aware of the significant impact that the health care sector has on the environment – and on quality care. I didn't consider the amount of waste, energy and water that hospitals used – that chemicals of concern are found in medical products and furniture – that the food system is one of the biggest contributors to global… Read More
Type: Press
Reducing surplus food is at the top of the EPA food recovery hierarchy because it has the greatest financial, environmental, and social impacts.
Use our guidance to determine which source reduction strategies will work best for your facility and how to integrate them into your standard operating policies and procedures. Track your impact, and share results with leadership.
Assemble the team
In addition to your core team, you may want to include people with roles such as the executive chef, nutrition and dietetics, inventory manager, prep, line cooks, catering, and front of house servers… Read More
Type: Basic page
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.