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Part of Impact purchasing commitment: Getting started guides
Every day, patients and employees are exposed to a wide array of chemicals in hospitals and health care facilities, and the priority chemicals of concern have been shown to have a lasting negative impact on individual health, public health, and the environment. Furnishings can be a significant contributor to poor health in interior spaces, like hospitals, with chemicals migrating out into dust, food, air, water, and ecosystems during their life cycle. Additionally, if harmful chemicals are used to make furnishings,… Read More
Type: Resources
Since Florence Nightingale first helped make the connection between cleaning and improved health outcomes, health care workers and the cleaning industry have responded with a wide array of effective and economical products and processes. However, we now know that some of these older and traditional cleaning products and processes can negatively impact both health and the environment. Today, new, less toxic cleaning products are becoming an integral component of a healing environment by:
reducing stress on the building's occupants
improving safety
contributing to improved ecological… Read More
Type: Resources
(Employee engagement toolkit) The rate at which Cleveland Clinic uses energy has financial costs, as well as human and environmental health impacts. Reducing the rate of energy used creates a cleaner environment, improves health, and delivers substantial cost savings over the short and long term. In pursuit of care affordability, over $12M of energy waste was identified across the health system. As the facilities experts fine-tune and upgrade buildings and operating systems, caregivers’ workplace behaviors come into sharp focus to help reduce energy demand.
Type: Resources
We are pleased to share Practice Greenhealth’s latest sustainability benchmark report, based on data from the 2021 calendar year.
The 345 hospitals that submitted data demonstrated that a focus on environmental stewardship can help health care organizations better protect the health of their communities and make progress on sustainability goals, while saving money and building resilience.
The 2022 Environmental Excellence Awards applicants reported aggregate annual savings of more than $157 million on environmental programs – an increase of more than 50% since last year. Hospitals also… Read More
Type: Press
Are local and sustainable foods the same thing? The response, in short, is not always. Applying the terms “local” and “sustainable” synonymously and interchangeably can lead to false conclusions. As health care facilities strive to incorporate environmental best practices in their food service— and measure their success in this endeavor— accuracy and precision of language is of vital importance.
Time to Choose: Knowing the Difference Between “Local” and “Sustainable”
Apples may be grown nearby or chips processed in a regional plant but those apples may be produced with heavy pesticide use… Read More
Type: Press
Learn and network with new affiliate premium partners
Join Practice Greenhealth at 11 a.m. ET, 8 a.m. PT June 22 for our second partner forum of 2022 with affiliate premium partners Medline and Schneider Electric.
These quarterly, interactive events provide our affiliate partners - manufacturers, suppliers, service providers, or other supply chain partners - a chance to share and spark conversations and discuss solutions with the larger Practice Greenhealth network.
You can expect:
An open dialogue about sustainability opportunities in health care, facilitated through… Read More
Type: Press
Infection prevention and control in health care is of primary importance. Healthcare-associated infections (HAI) direct costs are between $35.75 billion annually and result in almost 100,000 deaths in the US. HAIs also hold implications for reimbursement, as CMS now requires that the occurrence of three HAI related Healthcare acquired Conditions (HACs) may result in lower reimbursement rates in Medicare patients without other complication. This rule continues as part of its annual Inpatient Prospective Payment System (IPPS) rule which took effect on October 1, 2008. Although there may not… Read More
Type: Resources
Coffee and tea production have become increasingly industrialized since the 1970s relying on more chemical-intensive fertilization and pest control techniques and other practices that can have many negative social, economic, and human and environmental health impacts. As organizations that purchase, serve or otherwise make coffee and tea readily available to patients, staff and visitors, health care purchasers can help to counteract these negative impacts.
Type: Resources
(Sustainable procurement guide) Many resources are available to learn more about implementing a sustainable procurement program and buying sustainable products and services. The health care sustainable procurement guide refers to several of them listed below.
Type: Resources
What is sustainability data?
Sustainability data focuses on resource utilization, including how much energy, water, materials, and waste are you using or generating, how much time you are allocating to your efforts, and how much money you are saving or spending on those efforts.
Why do we need to collect data?
By collecting and analyzing data on a wide range of sustainability-related factors – including energy and resource use, greenhouse gas emissions, and supply chain performance – hospitals will generate the deep insights they need to guide their sustainability-related initiatives and… Read More
Type: Basic page
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.