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Dignity Health supply chain and sustainability staff worked collaboratively with Staples, their office supply distributor, to improve the use of more sustainable office supplies throughout their network. The results of this initiative that began in late 2016 have shown both an increase in “sustainable spend” and 5 to 7 percent savings in the category of office supplies.
“Our purchasing decisions not only contribute to our cost and quality goals but connect us to our core values – especially that of stewardship – cultivating the resources entrusted to us to promote healing, which is at the… Read More
Type: Press
Please visit our Guidance for health systems: Setting a net-zero emission goal page for more information.
Why are we changing our goal from carbon neutrality to net zero?
Climate science shows us there is an urgent need to substantially reduce emissions in the near future and offsets are not sufficient to meet that goal. To limit warming to 1.5°C (2.7°F), organizations need to focus on decarbonization so we can reduce global greenhouse gas emissions by half by 2030 and reach zero emissions by 2050. Carbon neutrality is defined by PAS 2060, the internationally recognized specification. PAS… Read More
Type: Basic page
Chef Michael White is a graduate of the Culinary Institute of America and has been a chef with Sodexo for more than 15 years. White cooks for Regions Hospital in Minnesota.
The Health Care Culinary Contest is back, and chefs across the country are getting ready to compete.
In 2017, U.S. health care food service professionals submitted their best delicious and healthy recipes. Entrants embodied the less meat, better meat philosophy, highlighted local and sustainable sourcing stories, and engaged clinician sponsors to source and serve a meal that is healthy for people and the planet.
For… Read More
Type: Press
Practice Greenhealth members were featured in “A profitable prescription: More US hospitals are going green to keep them out of the red” on the front page of USA Today.
The Aug. 10 article highlights how a growing number of health care systems are adding environmental improvements, which are reducing costs.
“We’re saving $1 [million] to $3 million a year in hard cash,” said Jeff Thompson, the former CEO of Gundersen Health System in La Crosse, Wis., the first hospital system in the U.S. to produce more energy than it consumed back in 2014. “There are multiple examples – at Gundersen and… Read More
Type: Press
The Health Care Emissions Impact Calculator is an accounting tool specifically designed to help health care organizations measure their greenhouse gas (GHG) emissions. The calculator can be used to develop a GHG inventory at the facility and/or system level for all Scope 1, 2, and 3 emissions.
The calculator helps U.S. health care organizations take a critical step on the path to emissions measurement, reporting, and reduction efforts. It is the first free, publicly available tool of its kind for health care organizations. The calculator was developed following the GHG Protocol, the world’s… Read More
Type: Basic page
We recognize the burden our community is under. Many of you are on the front lines of this unfolding crisis caring for people with COVID-19. From all the staff at Practice Greenhealth and Health Care Without Harm, thank you for your tireless work during this unprecedented time. We have heard countless stories of hope, community, and compassion from across the health care sector. We are all humbled and inspired by you.
Supporting our health care partners remains our priority. At a time when there are few answers, we welcome you to share your thoughts and challenges so we may begin a dialogue… Read More
Type: Press
Health care facilities offer healthier menus by working with farmers to purchase locally and sustainably grown products, reducing the amount of meat they purchase and serve, and going beyond their walls to help meet the food needs of their community. This cohort will provide partners a space to learn about new trends and technologies and collaborate with their peers on implementation strategies. Sessions will cover ways to improve the sustainability of food service operations and support healthy food access, local food economies, and resilient food systems.
Target audience: Sustainability… Read More
Type: Basic page
What began as an employee engagement campaign at Gundersen Health System blossomed into a project aimed at inspiring health care landscapers across the country.
Gundersen Envision, a subsidiary of Gundersen Health System, developed Udderly Green organic soil amendment products in collaboration with Purple Cow Organics.
The venture is rooted in Gundersen Envision’s dairy digester biogas renewable energy project in Middleton, Wis., one of the health care system’s many clean energy projects.
Planting a seed
Several years ago, Gundersen Health System and Dane County in Wisconsin partnered… Read More
Type: Press
Hospitals across California are required to be in compliance with the California Department of Resources Recycling and Recovery organic waste reduction mandates.
California has implemented several regulations to increase the diversion of organic materials away from landfills and toward the production of value-added products like compost, fertilizers, and biofuels.
California disposes approximately 30 million tons of waste in landfills each year, and more than 30% of the state’s waste could be used for compost or mulch. Organic waste (including green and food materials) is recyclable through… Read More
Type: Resources
“I don’t sell plant-based, I sell delicious looking and tasting food that just happens to be plant-based.”
– Dan Henroid, University of California San Francisco Medical Center
Dan Henroid knows that his competition is fierce. Just steps away from his University of California San Francisco Medical Center campus are dozens of eateries that the hospital’s staff and visitors could patronize.
In order to stay on-trend and maintain their customer base, UCSF introduced plant-forward menu concepts, reducing animal proteins and increasing plant proteins. Being a savvy marketer, Dan, UCSF’s… Read More
Type: Press
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
Who We Are
Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,500 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.