Search Results
Displaying results 291 - 300 of 430
“I don’t sell plant-based, I sell delicious looking and tasting food that just happens to be plant-based." - Dan Henroid, University of California San Francisco Medical Center
The University of California San Francisco Medical Center is a signatory of the Cool Food Pledge, a new platform to help hospitals offer diners more of what they want while slashing food-related greenhouse gas emissions.
UC San Francisco is one of 64 signatories from health care.
Here are some thoughts from Dan Henroid, UC San Francisco's director of nutrition and food services:
Why have you focused on… Read More
Type: Resources
The surgery department is sometimes referred to as the soul or epicenter of a hospital for a number of reasons: It can bring in up to 60% of a facility’s revenue, and the reputation of the operating room is often tied directly to the reputation of the hospital.
At the same time, a typical OR can make up half of a hospital’s aggregate costs, produce 33% of a facility’s waste, consume more energy per square foot than any other area of the hospital, and anesthetic gases alone make up around 5% of an organization’s greenhouse gas footprint.
All of this boils down to a department rich in… Read More
Type: Press
Details health care sustainability trends across key areas: green purchasing, safer chemicals, climate change mitigation, energy and waste reduction, local and sustainable food
Washington, DC – Practice Greenhealth, the nation’s leading nonprofit membership and networking organization for sustainable health care, released today its eighth annual Sustainability Benchmark Report. The report analyzes data from leading hospitals and health systems across the country, giving a snapshot of trends in environmental performance and sustainability in energy, water, toxics, food and other categories.… Read More
Type: Press
Single-use devices (SUDs) may seem like an easier and safer option than reusables from an infection prevention perspective, especially when considering operational needs for staffing and space within health care facilities. But they come at an enormous environmental cost and with the potential for supply chain disruptions when they are quickly consumed and discarded, as was experienced during the COVID-19 pandemic.
Experts will share the concerns associated with SUDs, the value proposition for switching to more sustainable alternatives, and strategies for engaging internal stakeholders.… Read More
Type: Event
Hackensack University Medical Center’s annual food and beverage budget is $5 million with an estimated $1.5 million spend on meat and poultry. They serve more than 2.8 million meals annually. In only 18 months, Hackensack University Medical Center now leads the country in achieving a 98 percent benchmark of meat and poultry raised without routine antibiotics. Leadership is driving change through their GPO and the broader marketplace so other hospitals can have access to and benefit from purchasing these products. The medical center received significant media attention for their leadership and… Read More
Type: Resources
Water and sewer costs in New York City have increased 131% since 2006 and 1,395% since 1980, well outpacing the cost increases of other utilities as well as general inflation. At the same time, water supplies have become increasingly strained and issues continue to be fueled by a changing climate. As water becomes a more critical resource, water conservation must become a higher priority for both financial and sustainability reasons. Therefore, Practice Greenhealth member NYU Langone Medical Center has developed a water reduction plan to curb water usage at the main campus and Hospital for… Read More
Type: Resources
Gwyneth is a seasoned management professional with over 20 years of experience in public health, hospital administration, and higher education who excels at using quantitative analysis to understand complex problems and find practical solutions. She joined Practice Greenhealth after nine years as a director of professional operations at Boston Medical Center. She also worked in the Center for Clinical Effectiveness at Brigham and Women’s Hospital, the Department of Health Policy and Management at Harvard School of Public Health, and for the procurement departments of Yale University and… Read More
Type: Staff
Practice Greenhealth’s virtual cohorts have been facilitating meaningful dialogue among groups of sustainability and health care professionals for over five years. We continue to orchestrate change in the health care community by bringing together peers and experts to develop new strategies to overcome barriers and challenges to implementing sustainability initiatives.
As 2022 begins, we invite you to engage with the leaders and innovators available as part of Practice Greenhealth's virtual cohorts to advance your sustainability efforts this year.
Learn More
Explore all of our virtual… Read More
Type: Press
The Visionary Leader Award recognizes annually one senior-level health care executive who is making a significant contribution to health care sustainability through groundbreaking and innovative strategies, and mentorship. The winner will be a leader who has effectively advocated for and woven sustainability and environmental stewardship into health care operational excellence. Below are the past winners.
2019 Visionary Leader Award Winner
Alison Santore
Senior Vice President of Government Affairs and Social Responsibility
Providence
2019 Visionary Leader Award Winner
Barbara E. Tretheway… Read More
Type: Basic page
New report provides first-ever estimate of health care’s global climate footprint, calls for zero emissions
If the global health care sector were a country, it would be the fifth-largest greenhouse gas emitter on the planet, according to Health care’s climate footprint: How the health sector contributes to the global climate crisis and opportunities for action, a new report by Health Care Without Harm in collaboration with Arup.
Establishing the first-ever estimate of health care’s global climate footprint, the report finds health care’s footprint is equivalent to 4.4% of global net… Read More
Type: Press
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
Who We Are
Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,700 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.