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Patel (she/her) is a clinical associate professor of pediatrics at Stanford School of Medicine and executive director at the Medical Society Consortium on Climate and Health, which represents 56 major medical societies and 29 state clinician groups who work to advocate, communicate, and educate on climate change as a crisis of public health. She is also a member of the executive committee for the AAP's council on environmental health and climate change, and a board member for Our Children's Trust and Undaunted K12. Patel is a former Presidential Management Fellow with the EPA. She has been… Read More
Type: Event Presenters
While there are opportunities for reducing the impacts from floor finish and strippers, none of the options completely eliminate health concerns or suggest a clear environmentally preferable solution. But there are choices that can be made to minimize impacts to health and the environment through procedural and purchasing paths. Elimination and substitution are inherently safer and the most effective at reducing the hazard.
Type: Resources
Conventional cleaning products can contain chemicals associated with respiratory irritation, skin and eye injury, ozone depletion, cancer, and indoor air problems. Based on state occupational injury reporting, janitorial staff have some of the highest on-the-job injury rates. A 2007 study in The Lancet identifies nurses as having the highest rates of work-related asthma of any occupation in the study, and two additional studies in 2007 (Am J Resp Crit Care Med and Occup Environ Med) pointed to the use of cleaning chemicals as a probable trigger for work-related asthma in healthcare. Choosing… Read More
Type: Resources
Hospital food service often mirrors general societal food consumption patterns. However, the health mission and large purchasing power of hospitals make them excellent models and drivers for healthier food environments and systems. There is an emerging understanding that the “health” of a food choice is a combination of the nutritional benefits is provides, and the way in which that food was produced, transported and prepared.
Type: Resources
Look beyond the price tag – consider the organization’s total financial commitment when purchasing products and services.
Hospitals have an enormous energy footprint—the impact of this is costly, both financially and environmentally.
Gaining more insight into supply costs—beyond the initial price tag—is an important step to saving money. When it comes to the total cost of ownership of a product, additional costs occur through the use and upkeep of a product and any additional resources it takes to run or maintain it, including the cost of energy and water use. The question of disposal also… Read More
Type: Press
In support of our mission to improve the health of our members and the communities we serve, Legacy Health Supply Chain staff are committed to the principles of Environmentally Preferred Purchasing (EPP). We will evaluate products and services for conformance to these principles (e.g., waste, toxicity). Legacy is committed to seeking suppliers that develop environmentally friendly products that are price competitive and that are manufactured using environmentally responsible processes.
Type: Resources
Jake comes to us from his most recent position as a Sustainable Technologies Sales Consultant at Cardinal Health. Jake spent more than 7 years working with a diverse array of health systems in the United States to reduce waste and create financial savings through medical device reprocessing. He was twice named Sales Rep of the Year and was a member of his organization's Sales Leadership Council. Before his time at Cardinal Health, he worked for the GPO Resource Optimization & Innovation (ROi) as part of ROi's Private Label team. Jake holds an undergraduate degree in Systems Engineering… Read More
Type: Event Presenters
The Health Insurance Portability and Accountability Act of 1996 (HIPPA) holds covered entities responsible for the appropriate treatment and disposal of all patient health information (PHI). Boston Medical Center sought to improve knowledge about, and proper handling of, PHI among employees and established a goal of decreasing the number of PHI violations by 50%. The linked resource details their efforts to meet this goal.
Type: Resources
Brian Nelson
Sustainability programs manager at PeaceHealth Southwest Medical Center
Number of beds: 450 licensed (386 staffed)
Number of FTE: 4,925
PeaceHealth Southwest Medical Center’s sustainability programs manager shares how dedicated colleagues and collaborations support the hospital’s sustainability initiatives and their hospital's “secret green weapon.”
How has Practice Greenhealth supported you and your work?
The opportunity to be able to reach out to sustainability colleagues who understand the issues that I’m navigating and learn how they achieved… Read More
Type: Press
Regulated medical waste (RMW) is regulated at the state level, with each state defining what material is legally considered to be RMW (also called infectious waste, biohazardous waste or special medical waste (depending on the state) within its borders. The state regulation also typically lays out the appropriate or acceptable treatment or disinfection methods for different classes of medical waste, as well as the proper storage, labeling, manifesting and disposal requirements for RMW. The agency defining RMW can vary by state but is typically the state department of health or the state… Read More
Type: Resources
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Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
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Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,500 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.