Health Care Culinary Contest recipe database

Health Care Culinary Contest

 

Want to take your menus to new levels in creativity and flavor? Check out and recreate more than 100 plant-forward recipes submitted by hospital chefs nationwide.

Image
Image

Chocolate avocado mousse

Chef
Kip Hardy
Hospital
Emory University Hospital
Cook time
20 minutes
Recipe type
Plant-based
Image
Image

Savory breakfast hash and squash fritters

Chef
D'arcy Rea
Hospital
Martinsburg VA Hispital
Cook time
1 hour 30 minutes
Recipe type
Plant-based
Image
Image

Smooth-acado

Chef
Stefano Siboni
Hospital
HMH JFK Unniveristy Medical Center
Cook time
15 minutes
Recipe type
Plant-based
Image
Image

Avocado toast with black beans

Chef
Stefano Siboni
Hospital
HMH JFK Unniveristy Medical Center
Cook time
20 minutes
Recipe type
Plant-based
Image
Image

Middle Eastern stew

Chef
Joseph Kraft
Hospital
Mayo Clinci Arizona
Cook time
45 minutes
Recipe type
Plant Forward
Image
Image

Chocolate raspberry quinoa cake

Chef
Roberta Kovach
Hospital
Hackettstown Medical Center
Recipe type
Plant Forward

Join Practice Greenhealth

Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.

Join now