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Chelsea is responsible for our data and metrics deliverables, maintaining our data platforms, and awards benchmarking. With nine years of experience in the health care field, they previously served as sustainability coordinator for UT Southwestern Medical Center and as management engineer for Baylor Scott & White Health in Texas, focusing on process improvement, data analysis, and related areas. They live in Dallas with their partner Victoria and dog Gracie, and love traveling, hiking, listening to audiobooks while walking Gracie, and riding their e-bike all over town.
Type: Staff
One man’s justification for sustainable procurement
Kunle Modupe, Hackensack Meridian Health’s vice president for hospitality services, hasn’t spent a lifetime in health care. In fact, it was during his 22-year career in the luxury hotel business that environmental sustainability first caught his attention… with toilet paper rolls. As a hotel housekeeping director, Modupe was baffled why hotels had a policy of discarding barely-used toilet paper rolls after each guest checked out of their room. This waste, along with overwhelming linen use, spurred him to be among the first to implement… Read More
Type: Press
(Health Care Without Harm) This brief provides an overview of secondary data sources to assess food access, food environments, and diet-related health needs commonly used in community health needs assessments (CHNAs), along with some less frequently utilized sources that may complement widely used measures.
The brief also discusses recommendations for collecting primary data on food-related health issues in low-income communities in order to better understand facilitators and obstacles to healthy eating and to develop targeted and effective implementation strategies.
Together… Read More
Type: Resources
(Health Care Without Harm) Understanding the built, social, and economic environments in which community members make food decisions as well as the availability of resources to meet daily food needs is critical to effectively address rising rates of diet-related health conditions. Efforts to improve healthy food access and promote healthier community food environments can have a significant impact on population health outcomes.
For these reasons, understanding the community food environment and landscape of community food resources is an essential component of any community health… Read More
Type: Resources
Each year, Practice Greenhealth collects and reviews comprehensive sustainability data from hospitals that report through the Environmental Excellence Awards. We provide the sector’s best sustainability performance benchmarking data to hospitals and health systems working to integrate sustainability into their mission, and to the health care supply chain partners that are integral to this work. This is the 13th report in a series stretching back to 2009. This report lays out sustainability performance data for 2021 collected through the 2022 Environmental Excellence Awards.
A focus on… Read More
Type: Resources
Health care institutions throughout the country recognize the urgent need to reduce rates of obesity and chronic illness as well as their associated health care costs.
Sugar-sweetened beverages (SSBs) contribute to the increased prevalence of obesity and associated chronic diseases that go along with weight gain. The production, consumption, and waste associated with sugar-sweetened and bottled beverages have numerous negative environmental consequences.
A better option for hydration and quenching thirst is water and in the United States, tap water has been proven to be just as… Read More
Type: Basic page
Change happens through people – use our guidance to build a culture where sustainability is everyone’s job.
The case for resourcing and staffing sustainability programming within health care has grown significantly over the last decade. Even so, it is imperative for an organization, and in particular executive leadership, to prioritize ways to engage all staff, not just those with sustainability in their job title, to realize all the benefits sustainability can bring to the organization.
Staff engagement strategies:
Create program visibility
Build capacity for sustainability work and… Read More
Type: Basic page
(Anesthetic gas toolkit) As more health care organizations are setting GHG reduction and carbon neutral goals, focusing on anesthesia is one strategy that can support scope 1 emissions reduction and engage clinicians. Use the Practice Greenhealth anesthesia goal to set a target your facility can achieve.
Type: Resources
Gina McCarthy, former EPA administrator, professor at Harvard T.H. Chan School of Public Health, and director of the Center for Climate, Health, and the Global Environment, has accepted our invitation to be the keynote speaker for CleanMed 2019.
McCarthy has been a leading advocate for common sense strategies to protect public health and the environment for more than 30 years.
She is the latest to join the growing number of sustainability thought leaders and innovators presenting at CleanMed in Nashville this May.
Don't miss this opportunity to join… Read More
Type: Press
These suggested environmental considerations focus on cooling towers, boilers, and other water systems, listed separately, that can be included as part of a water systems contract for health care facilities. The suggested environmental considerations can be used in RFPs or RFIs to identify opportunities for products that are environmentally preferable and/or contribute to LEED credits.
Type: Resources
Join Practice Greenhealth
Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.
Who We Are
Practice Greenhealth is the leading sustainable health care organization, delivering environmental solutions to more than 1,500 hospitals and health systems in the United States and Canada. Partnership opportunities include hospitals, health systems, community health organizations, NGOs, nonprofits, government, academic institutions, and the health care value chain.