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Adam (he/him) is the Sustainability Manager at SSM Healthcare, a healthcare system consisting of 23 hospitals and over 600 medical facilities across Missouri, Illinois, Oklahoma, and Wisconsin. Adam is responsible for various environmental sustainability initiatives, including reducing SSM Health’s carbon footprint to Net Zero by 2050. Adam holds a degree in Architectural Sustainability from Boston Architectural College, where he completed an award-winning thesis on “How Cultural Sustainability helps to overcome marginalization and gentrification.” Adam is also passionate about serving the… Read More
Type: Event Presenters
Hospitals produce more than 5 million tons of waste each year – and a vast portion of it comes from single-use plastics. Kaiser Permanente recognized this challenge as an opportunity to leverage its purchasing power and influence its suppliers to collaborate on a packaging redesign to reduce waste and save money.
Discover how
Type: Press
The Greenhealth Approved seal was developed to make identifying sustainable products easier for health care product purchasers. ShawContract and Patcraft now have the Greenhealth Approved seal for their EcoWorx resilient flooring. Products that carry the seal have been found to meet the sustainability criteria established by Health Care Without Harm and Practice Greenhealth.
Learn more
Type: Press
Access Practice Greenhealth member NYU Langone Medical Center's climate action plan from 2015 featuring benchmarking information and next steps.
Type: Resources
Maxie (she/her) brings 7+ years of experience in human health, academic research, coalition building, advocacy, and community organizing for climate action, social justice, and environmental health. She is a passionate weaver that integrates her various fields of expertise to nurture systems change to build a safe and equitable future that fosters prosperous, healthful, and thriving communities. She is a Certified Health Coach, and a Restorative Justice Practices facilitator, and holds a Master of Science in Physiology and Biophysics with a focus on Integrative Medicine and Health from… Read More
Type: Event Presenters
Hospitals are increasingly seeking opportunities to purchase environmentally sustainable and high animal welfare foods to align their food service operations with their mission to serve and support the health of their communities and the environment. This webinar will introduce you to Practice Greenhealth’s sustainable food purchasing guidance and resources. Stanford Health will share how they have applied our guidance to reduce environmental impact, and their community collaborators, TomKat Ranch, Richards Regenerative, and Shared Plate Strategies, will share tips and impacts of their… Read More
Type: Event
John (he/him) is a corporate sustainability professional with over 10 years of experience focusing on renewable energy, data analytics, and the built environment. He enjoys serving as the bridge and translator for those who understand the benefits associated with sustainability and those who are at the beginning of understanding the opportunities that lay ahead.
Type: Event Presenters
Sarah (she/her) is a servant leader with 10 years of experience in strategy and operations for acute, non-acute, and corporate healthcare sectors. She is enthusiastic about health care system engineering and solving problems of all sizes and scales across large delivery networks, leading to better and more efficient patient care.
Type: Event Presenters
Amber (she/her) is the director of sustainability at Northwell Health, the largest health system in New York, comprised of 21 hospitals and 850 outpatient facilities. In her current role, she supports the development of Northwell's long-term environmental sustainability strategy and manages the implementation of decarbonization initiatives across all departments. She previously worked at the New York City department of sanitation, the world's largest sanitation department. There, she led zero waste programming in schools, offices, universities, and public housing developments. As a New York… Read More
Type: Event Presenters
After years of research on the health benefits of pastured meats and clean eating, siblings Carrie, Noelle & Tom started Richards Regenerative in 2012 with the cattle from their 4th generation family ranch in California. In 2016, Carrie (she/her) & family moved to the ranch and transitioned the operation to a regenerative grazing system, taking a “soil first” approach. The ranch has continued to thrive since choosing to prioritize soil health, and so has the business, which sells into retail stores, schools, hospitals, and large chains like Shake Shack.
Type: Event Presenters
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Practice Greenhealth is the health care sector’s go-to source for information, tools, data, resources, and expert technical support on sustainability initiatives that help hospitals and health systems meet their health, financial, and community goals.