Events

This webinar will introduce you to Practice Greenhealth’s sustainable food purchasing guidance and resources. Stanford Health will share how they have applied our guidance to reduce environmental impact, and their community collaborators will share tips and impacts of their partnership.

This webinar introduces you to Practice Greenhealth’s local and equitable food purchasing guidance and resources. Hackensack Meridian Health shared how they applied our guidance and the resulting impacts experienced by their community collaborator The CommonMarket.

Listen to stories about how two health systems have tackled the challenges associated with financing decarbonization for buildings.

Learn from Practice Greenhealth partners about the creative and comprehensive approaches they have used to reduce wasted food, and how doing so has saved money, reduced their climate impact, and supported hunger relief in their communities.

Plant-forward menus reduce greenhouse gas Scope 3 emissions while maintaining customer and patient satisfaction. Practice Greenhealth partners will share how small changes to their menus have resulted in significant reductions in emissions. Also, learn how plant-forward menus are more inclusive, increase choices for eaters, and realize cost and health benefits. We will share additional details about how Practice Greenhealth can support your hospital in meeting food-climate goals.